Description This classy Cabernet from Western Australia’s exciting Great Southern region would line up nicely against a good Bordeaux selling for four times the price. Expressive aromas of blackberries, dark plums, graphite and black pepper rise from the glass, along with earthy, herbal notes and baking spice. A perfectly poised palate where fruit and savoury characters are woven together by fine tannins. "Dense, chewy and opulently flavoured. Lashings of black fruits, briar, spicy oak and dried herbs.s" (Aaron Brasher, The Real Review).
