Description Want the inside scoop on what’s best? Take a look at what our team are drinking! Angaston Road, Miles From Nowhere and Marsc Wines are racy whites our staff adore. Also popular is the Howard Vineyard Block Q Adelaide Hills Sauvignon Blanc, the delightful Hummingbird Verdelho, and the Byrne family’s fabulous FLAVABOM White Field Blend. Stock up before our staff take the lot!
Charleston in Adelaide Hills is the location of Howard Vineyard's rolling 36-hectare Beautiful Valley Vineyard. They grow a many varietals here, but their best Sauvignon Blanc comes from 'Block Q'.
A native of Portugal, this sumptuous grape has really made a home for itself here in Australia. It’s a wine you’ll be seeing a lot more of as it makes it way onto the wine lists of the country’s best restaurants.
A bright and lively way to start any evening. The Miles From Nowhere Riesling expresses a zest for life. Every glass takes you to the south west of Australia, where the locals relax with glass in hand watching the sun set over the ocean.
Instead of blending their top quality Barossa Semillon with typical Sauv Blanc, the winemaker behind this special wine has reached for a similarly aromatic, tropical and citrus-zipped white. Fiano has it all, and a brilliant textural quality.
This ripe and elegant Chardonnay recognises Mick Gillon, a proud vigneron who works the rich red Terra Rossa soils of the Coonawarra. His MacVale Chardonnay vineyard is managed organically and is not long off official certification.
A secret mix, in an ancient practice, of co-harvesting and blending in the field. Co-fermenting rather than post blending, allows the fruits flavours to develop in synergy, resulting in a naturally harmonious wine. Expect tropical fruits and citrus.
