Description Miles From Nowhere's stunning Gold-medal Pinot Gris is grown on their Rosa Glen property. The creek that runs through the property quenches the vines, while the rows are planted perfectly to capture the brilliant sunshine that falls on the Margaret River region. The first nose is fresh but intense with aromas of white-fleshed stone fruits, ripe citrus and finger limes, supported by a wet gravel minerality. When allowed to open up, notes of lemongrass, kaffir lime and melon develop. Salmon tataki with wasabi mayonnaise or an asparagus risotto to pair.
