Description Sicily is our top tip right now for flavour and value. You see, not only do the island's sparkling seas and rolling mountains make for seductive vistas, they also make for some delicious wine. Like this Don Pino, a seriously moreish organic Grillo (the white the locals usually keep for themselves). It's named after one of the oldest grape growers in Sicily’s Belice Valley, Don Pino. Each vintage Don Pino sends his grapes to the local village winery. But last year his grapes were so good, the head winemaker set them aside to make this special wine. Teasing with apple blossom, citrus, orchard fruits and herbal hints, this is a guaranteed hit for fans of Sauvignon or Pinot Grigio. We recommended enjoying it with fresh bruschetta or seafood.
