Description Trophy, Platinum, Gold, Gold, Gold, Gold and Double Gold! Zonte's call this a "sexy, sassy, somewhat racy Vermentino that exudes so much character it just keeps you coming back for more..." Halliday gives it 90pts: "No frills whatsoever to the vinification: machine-harvested, destemmed then crushed, cool-fermented with cultured yeast. Vermentino is endemic in Corsica, and has a wiry resilience in warm climates. It's also long lived, and more likely than not to sort out the sheep from the goats than many of the alternative varieties in Australia...90pts" (Halliday)
