Description There’s a beautiful freshness to The Dagger. Sweet cherries and mulberries dominate the nose, but there’s more if you linger: violets, roses and mushrooms too. Pristine red fruits fill your mouth, wrapped in a silky smooth veil. Knappstein makes The Dagger without oak – his goal is to show what fresh, unadulterated pinot tastes like. He succeeds! 93pts from Wine Orbit’s Sam Kim. Drink now.
