Description
Italian style... Australian made... When Ben Riggs was working in Europe, he fell in love with the famed Montepulciano d’Abruzzo of Italy. Inspired by these intense wines, Ben has crafted an Aussie ‘Montepulciano d’Adelaide’ of his own. A beast! Made with fruit from the Amadio Vineyard in the Adelaide Hills, and Pollux vineyard in McLaren Vale, this is a BIG wine. Taste and see!
“Montepulciano is a beast if you let it off the leash, and that’s what Ben Riggs did with this wine. It requires not just any protein, it needs a 1kg bistecca fiorentina to tame it” (Halliday).
