Australia’s leading wine writer James Halliday named Kilikanoon ‘Winery of the Year 2013’ – and here is one of the most delicious, mouthcoating Australian Shiraz discoveries to date - with a Gold medal to prove it. Baroota is a topselling favourite - you'll soon see why!
The Full Fifteen is a huge, black red that's velvet smooth and immensely drinkable from day one. The 2019 is as rewarding as ever - so rich and fruit packed, it's like two bottles crammed into one. It's made by the talented Jo Nash - she's a master of making big reds that hugely impress.
Barrel Monkeys from cult wine studio RedHeads has long been a top customer favourite. The new vintage is rich and intense…buy it today and save a barrel-load!
Relax, relish and enjoy John Quarisa’s Gold-medal Cabernet, smooth, long, and endlessly delicious.
A horde of marauding vintners doesn't sound like something you'd like to meet anytime soon! But when word gets around that a parcel of really good wine is up for grabs, things can get pretty brutal. This delicious Langhorne Creek blend is definitely worth fighting for!