Description Every now and then, you open a wine so good, you can almost hear birds singing after that very first sip. Such may be the case for this juicy, fruit-forward Rioja and the renowned Martínez Bujanda estate. Named after the estate’s abundant birdlife, Finca Los Trinos (‘the trills’), this lovely estate-grown Tempranillo was left unoaked to allow its vibrant fruit to shine. It's so delicious that it earned a coveted spot on the Wine From Spain Awards’ Top 100 list! It's a juicy red made as a Joven (meaning ‘young’) Rioja, the go-to style for the region’s winemakers.
