Margaret River "produces Australia's top-rated wines" (James Halliday) – as do Deep Woods Estate and winemaker Julian Langworthy, who not long ago picked up the 2016 Jimmy Watson Trophy! Here is another top quality vintage.
South Australia a first choice destination for lovers of big, generously rich and velvety Aussie reds. The Old Red River Gum Cabernet Shiraz shows distinctive characters of black fruit, eucalypt and spice, smoothed out by delicious dark chocolate and a touch of smoky oak.
Another big GOLDEN hit for the legendary winemaker John Quarisa. It's a lusciously rich red with lots of flavour – not to mention character!
When Shiraz and Graciano dance, they hit the floor in a sexy Tango. A graceful pair - it's quite the party! Brooding aromas of blackberries and spearmint hang in the air, while on the lips, alluring hints of liquorice, spirited fruit, spice and supple tannins leave you longing to join the dance.
The Full Fifteen is a huge, black red that's velvet smooth and immensely drinkable from day one. The 2020 is as rewarding as ever - so rich and fruit packed, it's like two bottles crammed into one. It's made by the talented Jo Nash - she's a master of making big reds that hugely impress.
Grenache, Shiraz and Mourvedre all from SA's lovely Langhorne Creek. Bush vine Grenache has been part of the region's landscape for over 100 years, so the generations of winemakers have over the years really come to develop an internationally competitive talent at harnessing this beautiful grape.